Please use this identifier to cite or link to this item: http://dspace.usarb.md:8080/jspui/handle/123456789/5446
Title: Managementul deşeurilor în industria alimentară – un factor important în Republica Moldova [Articol]
Authors: Oleiniuc, Maria
Dodu, Aliona
Keywords: circular economy
waste management
Agri-Food Complex
food enterprise
Issue Date: 2022
Publisher: USARB
Citation: Oleiniuc, Maria. Managementul deşeurilor în industria alimentară – un factor important în Republica Moldova / Maria Oleiniuc, Aliona Dodu // Tradiţie şi inovare în cercetarea ştiinţifică : Materialele Conf. Şt. cu participare Intern., Ed. a 10-a, 8 oct. 2021. – Bălţi : [S. n.], 2022 (CEU US). – Vol. 1. – P. 190-194. – ISBN 978-9975-50-271-9.
Abstract: In the wake of the worsening of the situation on the growth of the waste, a special empha¬sis is put on the implementation of the SDGS 12,"the production and Consumption charge", according to which we have made use of environmentally friendly chemicals and all wastes throughout their life cycle, in accordance with the principles of the international agreed to significantly reduce their entry into the air, water and soil in order to minimize their negative impact on human health and the environment. It should also be noted that reducing food waste and stimulating sustainable activity will contribute to improving food security. Waste also plays an important role in the circular economy, where the latter establishes the supremacy of waste. The supremacy of waste establishes the stages of their formation starting with the lower one (Prevention) and ending with the storage of waste (use).
URI: http://dspace.usarb.md:8080/jspui/handle/123456789/5446
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