Please use this identifier to cite or link to this item: http://dspace.usarb.md:8080/jspui/handle/123456789/3531
Title: Culturile leguminoase un segment apreciat al agriculturii durabile [Articol]
Authors: Celac, Valentin
Keywords: sustainable agriculture
ecosystem
ecology
biodiversity
society
economic efficiency
leguminous crops
culturile leguminoase
agricultura durabilă
eficiența economică
Issue Date: 2017
Publisher: USARB
Citation: Celac, Valentin. Culturile leguminoase un segment apreciat al agriculturii durabile / Valentin Celac // Agricultura durabilă în Republica Moldova: provocări actuale şi perspective : Culegere de articole ştiinţifice. – Bălţi : Indigou Color, 2017. – P. 33-36. – ISBN 978-9975-3156-2-3.
Abstract: Sustainable agriculture is a natural, functional and managed system for maintaining the mutual interaction of the processes of the external environment (biological, social, physical) with the improvement of the tehnological functionality of the ecosystem (soil, water, light, plants, animals, microorganisms) to ensure economic, social and ecological effectiveness. Legumenous crops are an element of sustainable agriculture.
URI: http://dspace.usarb.md:8080/jspui/handle/123456789/3531
Appears in Collections:Articole

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