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Title: | Culturile leguminoase un segment apreciat al agriculturii durabile [Articol] |
Authors: | Celac, Valentin |
Keywords: | sustainable agriculture ecosystem ecology biodiversity society economic efficiency leguminous crops culturile leguminoase agricultura durabilă eficiența economică |
Issue Date: | 2017 |
Publisher: | USARB |
Citation: | Celac, Valentin. Culturile leguminoase un segment apreciat al agriculturii durabile / Valentin Celac // Agricultura durabilă în Republica Moldova: provocări actuale şi perspective : Culegere de articole ştiinţifice. – Bălţi : Indigou Color, 2017. – P. 33-36. – ISBN 978-9975-3156-2-3. |
Abstract: | Sustainable agriculture is a natural, functional and managed system for maintaining the mutual interaction of the processes of the external environment (biological, social, physical) with the improvement of the tehnological functionality of the ecosystem (soil, water, light, plants, animals, microorganisms) to ensure economic, social and ecological effectiveness. Legumenous crops are an element of sustainable agriculture. |
URI: | http://dspace.usarb.md:8080/jspui/handle/123456789/3531 |
Appears in Collections: | Articole |
Files in This Item:
File | Description | Size | Format | |
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Celac_cult_leguminos.pdf | 409,19 kB | Adobe PDF | View/Open |
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